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Sous Chef

Job in Montclair, Essex County, New Jersey, 07042, USA
Listing for: Nami Nori
Full Time position
Listed on 2026-01-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Nami Nori - :  [Kitchen Supervisor / Cook] As a Sous Chef at Nami Nori, you'll:
Support the Executive Chef in all kitchen operations;
Be responsible for food production, coaching and training, and ordering and inventory;
Maintain department of health standards and compliance with all regulations;
Exhibit attention to detail and excellent organizational skills;
Demonstrate the ability to multitask and problem solve.
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