Safety Officer in Toronto

Position: Full-Time Safety Officer in Toronto
Elevate food service safety at a restaurant in Toronto as a full-time Safety Officer. Oversee health regulations, accident prevention, and environmental safety across all operations.

This position entails being part of a permanent team responsible for safety measures in a vibrant food service environment. The role requires at least five years of experience along with the ability to develop safety plans, investigate potential hazards, and provide training. The Safety Officer will also assess daily operations and ensure compliance with health and safety regulations.

Key Responsibilities:

• Assign safety-related projects to staff members

• Evaluate daily operations for safety compliance

• Investigate disease outbreaks and food poisoning

• Conduct safety inspections and hazard assessments

• Develop comprehensive health and safety plans

Requirements:

• Minimum 5 years of experience in safety management

• Education in Hospitality administration or management

• Ability to work independently in a fast-paced setting

• Must be a permanent resident or have a valid work permit

• Strong knowledge of occupational health and safety regulations

Ensure health and safety excellence while maintaining a safe dining experience in Toronto's food service industry.
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