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Butcher Position Training
Job Description & How to Apply Below
Location: Granby
Step into a rewarding career as a Butcher, where your passion for food meets hands-on skill development. Ideal for both seasoned professionals and eager learners in a full-time role.
The Butcher role invites you to engage in meat cutting and preparation, ensuring high-quality products for our customers. Experience is not required; we encourage applicants with a strong desire to learn. For experienced individuals, we provide training courses to elevate your career in butchery.
Key Responsibilities:
• Prepare and present cuts of meat following industry standards
• Ensure compliance with hygiene and health regulations
• Advise customers on cuts and preparation techniques
• Participate in ongoing training and skill enhancement
• Foster relationships with customers for better service
Requirements:
• Keen interest in food and butchery techniques
• Professional butchery certification or related experience is a plus
• Enthusiastic and eager to learn
• Availability for day shifts as required
• Ability to adhere to health and safety protocols
Your passion for food can thrive as a Butcher with us, contributing to our customers' culinary experiences.
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