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Job Description & How to Apply Below
A market-leading food service company in Montrose is seeking a passionate Chef for a part-time position, contracted to 30 hours per week. In this role, you will prepare and serve exceptional food, oversee menu changes, and ensure compliance with hygiene standards. The ideal candidate will have supervisory experience, relevant culinary qualifications, and a Food Hygiene certificate. Enjoy numerous perks including development opportunities and social events, while contributing to a team that values individuality and growth.
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