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Restaurant Chef - Tuscany

Job in Montville, New London County, Connecticut, 06353, USA
Listing for: Mohegan Sun
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Restaurant Chef - Tuscany role at Mohegan Sun

Position Summary

This position is responsible and accountable for the day-to-day operations of the restaurant outlet’s food department.

Primary Duties and Responsibilities
  • Supervision of food preparation, quality and cost or production in the assigned outlet
  • Ordering all food and paper goods in the operation by following established requisitioning guidelines
  • Providing all restaurant guests with consistently excellent food within established guidelines
Secondary Duties And Responsibilities
  • Promoting the culinary concept in Marketing and Public Relations efforts
  • Working with the Executive Sous Chef and others in the development of menus and concepts
  • Assisting the Restaurant Manager with training waitstaff on the menu and other related items
  • Maintaining established food and labor cost
  • Ensuring compliance with sanitation and health codes
Minimum Education And Qualifications
  • Associate’s or Culinary Degree and five years of supervisory experience
  • In lieu of a degree, six years of experience in a high volume, hospitality related operation will be accepted
  • Previous experience in Food and Beverage administration, planning, budgeting and cost analysis
Competencies
  • Excellent written and verbal communication skills
  • Excellent sautéing, broiling, grilling, frying, braising, roasting and baking skills
  • Advanced knife skills
  • Knowledge of the safe and efficient operation of kitchen equipment
  • Basic understanding of the Mohegan Sun budget process
  • Thorough understanding of the Mohegan Tribal Employment Rights Ordinance (TERO) as it relates to employment
Training Requirements
  • Mohegan Sun corporate and department policies and procedures
  • Understanding of health and sanitation guidelines
  • Must complete the Core Manager Training course
  • Understanding of Ascent and Empower Time
Physical Demands And Work Environment
  • Fast paced kitchen environment
  • Must be able to lift up to 50 lbs.
  • Must be able to stand for long periods of time with frequent lifting and bending
  • Must be able to work various shifts and flexible hours

This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary.

Work Shift

Regular

Mohegan Sun practices Native American Preference in hiring. "Native American" means an individual who a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Gambling Facilities and Casinos
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