Assistant Manager; S Eastern Ave

Core Values

• Treat everyone with Integrity and Respect
• Quality is everything
• Guarantee that every guest is WOW'd because of ME
• Choose your attitude
• Have fun!

As a frontline team member, you will operate all equipment, manage ingredient inventory, prepare products, handle customer orders across telephone and internet channels, ensure accurate monetary transactions, and maintain a clean, safe working environment.

• Operate all equipment.
• Stock and rotate ingredients from delivery to storage/work area/walk-in cooler.
• Prepare products according to specifications.
• Receive and process telephone and internet orders.
• Count inventory and complete paperwork.
• Clean equipment and facility.

Ability to comprehend and communicate verbally and written with customers and co‑workers over the phone and in person.

Must be able to safely drive own vehicle, navigate roads/maps, and access delivery sites that may include adverse terrain, stairs, and carrying products. Ability to accurately add, subtract, multiply, and divide for monetary change.

Stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch, reach, grasp with hands to use machines and tools, and tolerate exposure to varying temperatures.

Not Applicable

Full-time

General Business