Barback, Hospitality ​/ Hotel ​/ Catering

The Morris Proper is a full-service restaurant and bar located in the heart of Morristown from Chelsea Hospitality Group. The menu, crafted by award-winning chefs, highlights ingredients sourced from New Jersey and the surrounding areas, showcasing a sincere and nourishing approach to local cuisine.

At Chelsea Hospitality Group we imagine and launch bold, community-centered hospitality concepts that bring people together in powerful, purposeful ways. From restaurants to cultural hubs to organizational and community experiences everything we create is designed to spark connections, inspire belonging, and reimagine what hospitality can do for people, places, and communities.

Part of the Dartcor Enterprises Ecosystem. Chelsea Hospitality Group is proud to be part of the Dartcor Enterprises family—a purpose-led organization redefining hospitality as a force for connection, culture, and community. Alongside our sister brands, Dartcor Hospitality and Ōme Caterers, we’re part of a broader ecosystem that brings hospitality to life across workplace, event, and dining experiences.

Together, we’re reimagining what hospitality can do—for people, for places, and for the future.

• Stock & Setup:
  Stock liquor, beer, wine, mixers, garnishes, ice, and glassware before and during service.
• Support Bartenders:
  Anticipate needs, run product, and keep wells ready during peak volume.
• Maintain Cleanliness:
  Keep the bar, back bar, and storage areas clean, organized, and sanitized.
• Glassware:
  Wash, polish, and restock glassware throughout service.
• Garnish & Prep:
  Prepare juices, syrups, and garnishes to spec.
• Kegs & Deliveries:
  Change kegs, receive deliveries, and rotate product properly.
• Opening & Closing:
  Complete bar opening, closing, and side work checklists.
• Guest Focused:
  Assist guests when needed and communicate with the FOH team to deliver seamless service.

• interest in the craft & to learn
• prior restaurant experience
• Must be 18+
• TIPS or Serv Safe Alcohol certification preferred
• Strong work ethic, sense of urgency, and team first attitude
• Availability for nights, weekends, and holidays
• Ability to lift up to 50 lbs and stand for extended periods

• A collaborative, team-first mindset and Interest in the craft & to learn more about the bar
• Prior restaurant experience
• Must be 18+
• Strong attention to detail and cleanliness
• TIPS or Serv Safe Alcohol certification preferred
• Strong work ethic, sense of urgency, and team first attitude
• Availability for nights, weekends, and holidays
• Ability to lift up to 50 lbs and stand for extended periods
• Warm, guest-oriented attitude and a desire to grow within the hospitality industry
• Ability to walk or stand for long periods of time

• Comprehensive Medical, Dental, Life and Vision insurance
• 401(k) to help you invest in your future
• Paid time off to help support your life outside of work
• $6.05 per hour + tips