General Manager

Overview

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products. If hired, the franchisee is your employer and is responsible for all employment matters at the restaurant. McDonald’s USA has no control over employment decisions and will not receive a copy of your application.

Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

Our people want to say YES to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments.

From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Make your move.

• Run a profitable restaurant and ensure it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
• Set restaurant goals with a leader and create a plan to achieve them.
• Lead a team of Department Managers, help them set goals, follow up on progress, and provide coaching to improve departments.
• Hire and develop Department and Shift Managers to build a strong future team.
• Make hiring and development decisions that support restaurant growth.

• Aged 18 years or older.
• Previous General Manager experience running high‑volume locations.
• Background in quick service restaurants strongly desired, or experience in hospitality or retail.
• Strong desire to grow into a mid‑manager role supervising multiple roles.

• 10 days paid vacation
• Education through Archways to Opportunity (high school degree, college tuition assistance, English classes as a second language)
• Medical and dental coverage
• Short‑ and long‑term disability, life and accident insurance
• Service awards

This posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and separate employer. Any information I provide will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I am hired.

I understand that I need to contact the franchise organization for information about its privacy practices.