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Cashier, Restaurant​/Food Service

Job in Mount Pleasant, Isabella County, Michigan, 48804, USA
Listing for: IC and BP Restaurants
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Job Description & How to Apply Below

Pixie

  • Pixie brings you back to the days of crusin', coney dogs, neon and juke box rock n' roll
  • Fun with great food-fast!
  • Opened in 1948 and was the first drive-in restaurant in Mt. Pleasant, Michigan
  • We have a fun, friendly atmosphere and an enthusiastic crew. We are passionate about providing Guests with the best experience possible.
  • We take food seriously yet have fun preparing and serving it. Our company has a bright and exciting future, we are committed to your growth and development as part of the Team.

Cashier Job Summary

Welcome guests and deliver awesome guest service in a courteous and timely manner.
Responsibilities

  • Greet Guests to make them feel comfortable and welcome
  • Take Guests’ food orders and handle cash and credit transactions
  • Follow the restaurant’s operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
  • Demonstrate knowledge of the brand and menu items
  • Serve food to Guests in a courteous and timely manner
  • Quickly and accurately prepare food items including prep, salads, soups, sandwiches and much more
  • Check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
  • Follow sanitation and safety procedures including knife handling and kitchen equipment
  • Maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas
  • Effectively handle Guest concerns and complaints
  • Work as a team to prepare the restaurant for each shift
  • Acts with integrity, honesty and knowledge that promotes the culture of the restaurant
  • Maintains regular and consistent attendance and punctuality
  • Contributes to a positive team environment

Qualifications

  • Excellent Guest service skills required
  • Ability to work in a fast paced environment
  • Team oriented, adaptable, dependable, and strong work ethic
  • Ability to communicate effectively with Guests and team members
  • Ability to work nights, weekends and holidays

Benefits/Perks

  • Meal Discounts
  • Opportunity for Advancement
  • Family Medical Leave
  • Full time employees:
    Health Insurance, Paid Time Off, Paid Medical Leave
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