Senior Living Dining Services Director

A senior living community in Mount Vernon is seeking a Director of Dining Services to oversee all food service operations. The ideal candidate will have a college degree in food service or hospitality management, with at least eight years of experience in the food service industry, including three years in a supervisory role. Responsibilities include managing budgets, hiring staff, and ensuring high-quality nutrition and customer service.

An annual bonus incentive and competitive benefits package are available.
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