General Manager

$120,000 - $125,000

Other Forms of Compensation:
Annual Performance Bonus Opportunity (Up to 20% of Base Salary)

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title.

Come be part of something that challenges and champions you in equal measure.

Salary: $120,000 - $125,000

Other Forms of Compensation:
Annual Performance Bonus Opportunity (Up to 20% of Base Salary)

Where Passion Meets Purpose - and Careers Come Alive

At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title.

Come be part of something that challenges and champions you in equal measure.

“I can have the best food, but if we don't have good people, it won't get you very far.” — Wolfgang Puck

• We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
• A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
• Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
• We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
• We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.
• We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
• Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

At Wolfgang Puck Catering, exceptional hospitality is at the heart of everything we do. As the General Manager, you will oversee the overall success of a premier corporate dining account and catering operation, ensuring an outstanding experience for clients, guests, and team members alike. This leadership role combines operational excellence, hospitality, financial stewardship, and people development. Working closely with culinary, operational, and client partners, you will help shape innovative dining experiences, foster a positive and inclusive workplace culture, and drive business results.

This is an exciting opportunity for a collaborative leader who enjoys building relationships, developing teams, and creating memorable hospitality experiences.

• Lead all aspects of the account’s dining and catering operations, ensuring exceptional service, quality, and hospitality.
• Develop and maintain strong client relationships through proactive communication, responsiveness, and partnership.
• Provide leadership, coaching, and support to managers and frontline team members, fostering engagement and professional growth.
• Collaborate with culinary and operational teams to deliver innovative dining programs and successful catering events.
• Oversee financial performance, including budgeting, forecasting, revenue management, labor planning, and expense control.
• Monitor operational performance metrics and implement continuous improvement initiatives.
• Ensure compliance with company policies, food safety standards, health regulations,…