Executive Chef

Executive Chef - OTO Development

Bring your culinary creativity to the heart of Silicon Valley! Hyatt Centric Mountain View is seeking a passionate Executive Chef to lead our dynamic kitchen team. The role combines restaurant innovation with banquet excellence— crafting inspired, locally influenced menus and orchestrating exceptional dining experiences for meetings, events, and celebrations.

• Prepare, assign, and delegate responsibilities for the operation of the various F & B sub‑departments, e.g., Banquets.
• Ensure compliance with all policies, procedures, and regulations that relate to F & B, as well as local, state, and federal laws.
• Ensure safety of team members and cleanliness of facility and equipment.
• Monitor inventory of food, beverages, and supplies to maintain par requirements in all areas.
• Assist in conducting monthly inventories.
• Keep store rooms, refrigerator, and freezer organized.
• Assist in ordering and receiving necessary food products, beverages, and supplies.
• Ensure daily that the kitchen is staffed appropriately, clean, inventory levels are adequate, and equipment is working properly.
• Comply with company and franchise standards of operation procedures and regulatory agency requirements, ensuring all products are prepared and presented per brand or company standards.

This is a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.

$37.15 – $63.53/hour (Exempt/Salaried Position Type). Rate depends on state/market.

• You have a thorough knowledge and understanding of restaurant operations that encompasses food and beverage, restaurant and banquet service techniques, as well as health and safety regulations.
• You have strong organizational and time‑management skills.
• You can communicate in English both orally and in writing.
• You must create and promote a positive working environment among team members.
• You must be able to work under pressure and perform well under stressful situations.

• Seniority level:
  Director
• Employment type:
  
  Full‑time
• Job function:
  Management and Manufacturing
• Industries:
  Hospitality

OTO Development is an industry‑leading hotel development and management company. Partnering with the strongest brands in, OTO owns and operates a portfolio of upscale select service, extended stay, and lifestyle hotels in key markets across the United States.

OGO has been honored as Developer of the Year by major brand partners multiple times and has earned accolades for outstanding guest service, operational excellence, community service, and sales, marketing, and revenue success.

Our company provides competitive pay and benefit programs, including medical insurance options, dental and vision insurance, 401k with company match, company‑provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more.