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Catering Food & Beverage Hotel Kitchen Cook & Chef

Lead Sous Chef: Culinary Vision, Team Mentorship, Safety

Job in Mountain View, Santa Clara County, California, 94039, USA
Listing for: Bon Appétit Management Company
Full Time position
Listed on 2025-12-21
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
A leading catering company in Mountain View, California is seeking an experienced Sous Chef to lead culinary operations. This role involves managing food safety standards, enhancing guest experiences through culinary excellence, and mentoring kitchen staff. Ideal candidates will have 2+ years in kitchen leadership, a degree in Culinary Arts, and strong communication skills. This position offers competitive benefits, including health and wellness programs, and emphasizes a commitment to quality and sustainability.
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