Executive Chef
Listed on 2026-08-22
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Restaurant/Food Service
Restaurant Manager, Cook & Chef, Food & Beverage, Catering
We are in need of a skilled and experienced Executive Chef to oversee our culinary operations at our upscale restaurant in the city of Muharraq.
An Executive Chef you will be responsible for creating and implementing menus, managing kitchen staff and ensuring high quality and consistency in all dishes served.
The ideal candidate must have a strong background in fine dining and international cuisine as well as excellent leadership skills.
You must also be able to manage food costs, maintain food safety standards and handle high-pressure situations with ease.
A degree in Culinary Arts or equivalent experience is required along with a minimum of 5 years experience in a similar role.
We offer a competitive salary of 1700$ per month and the opportunity to work in a dynamic and fast-paced environment.
Applicants from all nationalities are welcome to apply but proficiency in English is preferred.
If you have a passion for creating exceptional dishes and leading a team of talented chefs then we want to hear from you.
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