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Executive Chef | Lead Culinary Program, Eligible

Job in Muncie, Delaware County, Indiana, 47303, USA
Listing for: Schahet Hotels
Full Time position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 70000 - 100000 USD Yearly USD 70000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef | Lead Culinary Program, Bonus Eligible

The Cantio Hotel in Muncie, Indiana, a Tapestry Collection by Hilton property, seeks an Executive Chef to lead all culinary operations, develop and execute the food program, and mentor kitchen staff.

This role partners with company leadership on forecasts, controls costs, and ensures world-class guest service. Bonus eligible and opportunities to influence the guest experience across the hotel’s dining venues.

This role, Executive Chef | Lead Culinary Program, Bonus Eligible at Schahet Hotels, could be your next career step.

Join us at Schahet Hotels as our next Executive Chef | Lead Culinary Program, Bonus Eligible in Muncie, IN, United States.

We are currently recruiting a Executive Chef | Lead Culinary Program, Bonus Eligible for our team in Muncie, IN, United States.

This is a genuine position to take on the Executive Chef | Lead Culinary Program, Bonus Eligible role at Schahet Hotels.

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