Registered Dietitian/CDM
Listed on 2026-01-12
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Healthcare
Dietitian / Nutritionist, Healthcare Administration
NHC Health Care Murfreesboro
420 North University Street
Murfreesboro, TN 37130 USA
NHC Health Care Murfreesboro is looking for an energetic, motivated, positive Registered Dietitian/CDM to join our team. The Registered Dietitian/CDM will provide guidance to the Dietary Manager and/or the staff of the Dietary Department to ensure that the nutritional status of all patients/residents is assessed accurately and to plan approaches to improve status if needed. The Registered Dietitian will work on MDS, Care Plans, and work closely with the dietary manager to ensure patient needs are met.
NHC Health Care Murfreesboro offers a competitive compensation package for Full-Time employment including health, dental, vision, life, disability insurance, paid time off, 401(k) with generous company match, stock options, and more.
Responsibilities- Assess nutritional status of patients and develop individualized care plans.
- Collaborate with the Dietary Manager and dietary staff to implement care plans.
- Work on MDS and Care Plans and ensure patient needs are met.
- Provide guidance to the Dietary Manager and/or the staff of the Dietary Department.
- Clinical nutrition experience in long-term care preferred.
- At least one year of experience in clinical dietetics is helpful but not essential;
Dietetic Internship or similar training expected. - Must have a thorough knowledge of and be able to apply nutrition principles and use this knowledge to assess nutritional status and plan care for all patients.
- Must possess excellent customer service and communication skills.
- Must be able to read, write, speak, and understand English.
- Must be in good mental and physical condition.
- Must possess leadership qualities and be able to secure the cooperation of the Food and Nutrition Services partners.
- Must work cooperatively and productively with all departments following established policies of the center.
- Must have thorough knowledge of and be able to apply dietary management, safety/sanitation, food production, and nutrition principles.
- Must be licensed and/or certified as a dietitian as required by specific state guidelines.
- May be required to have or obtain a Food Handlers Certificate or Sanitation Course, as required by state regulations.
The NHC environment is one of encouragement and challenge … innovation and improvement … teamwork and collaboration … and honesty and integrity. All NHC employees are committed as partners, not only to the health of our patients but to the well-being of the communities we serve.
If you are interested in working for a leader in senior care, share NHC's values of honesty and integrity, and have a heart for the geriatric patient, please apply today and find out more about us at
We look forward to talking with you!!
EOE
Equal Opportunity Employer
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