Cook- Oaks

Join to apply for the Cook-The Oaks role at Taziki's Mediterranean Cafe
.

1 week ago – Be among the first 25 applicants.

• Base pay starting at $12 per hour PLUS a High-Paying Tip Pool!
• FREE Delicious Meals on every shift!
• No late nights, no early mornings!
• Flexible Schedule!
• Great Environment!
• Career Path to Ownership!
• The option to get paid daily!

Plus, once you're eligible:

• Medical, Dental, Vision, and Disability Insurance options!
• Paid Time Off potential!
• 401k program with employer match!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required – we can teach you everything you need!

• Preparing fresh food items daily and accurately.
• Set up and stocking of stations with all necessary supplies.
• Menu and product knowledge.
• Managing orders efficiently.
• Preparing catering orders.
• Proper food handling and storage of food products.
• Maintaining proper hygiene, uniform, and appearance.
• Maintaining health department standards throughout each shift.
• Cleaning and maintaining kitchen, dish, and prep areas.
• Performing shift-side work to include opening and closing duties.
• Completing all kitchen team certifications through our training platform.

• Must be at least 18 years of age.
• Experience preferred but not required – we will train you!
• Proper knife skills.
• Ability to operate all necessary kitchen equipment.
• Good communication skills.
• Ability to work in a fast‑paced environment.
• Ability to work independently and collaborate with the team as necessary.
• Strong work ethic with passion and urgency.
• Dependable and reliable.
• Work flexible schedule.
• Professional attitude and respect for coworkers, the establishment, and the brand.

• Understand and abide by all company standards and policies (provided in your handbook).
• Obtain a Food Handler’s card shortly after beginning employment.

A typical work day at Taziki’s may look like:

• Morning shift – 8am – 4pm.
• Evenings – 4pm – 10pm.
• Weekends – when applicable.
• Holidays – when applicable (always CLOSED Thanksgiving & Christmas!).

Hours will vary by store.

You’ll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

• Prolonged Standing.
• Bending.
• Stooping.
• Twisting.
• Lifting/Carrying up to 30 pounds.
• Cooking.

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

Taziki’s is an Equal Opportunity Employer.

• Not Applicable.

• Full-time.

• Management and Manufacturing.

• Restaurants.

Referrals increase your chances of interviewing at Taziki's Mediterranean Cafe by 2x.