Executive Chef - Healthcare Culinary Operations
Listed on 2026-10-06
-
Restaurant/Food Service
Cook & Chef, Food & Beverage
Intermountain Health is seeking an Executive Chef
- Operations Manager at Intermountain Medical Center in Murray, UT to oversee patient, retail, and catering food production, lead 100+ caregivers, and drive excellence through training and mentoring.
You will align with Nutrition Services leadership, manage system recipes, budgets, and procurement, champion menu innovation, and ensure compliance with Joint Commission standards while expanding enterprise culinary training.
We would love to welcome a new Executive Chef
- Healthcare Culinary Operations to our organisation in Murray, UT, United States.
This opportunity is part of our work in Bio & Pharmacology & Health, Management & Operations.
The advertised compensation is 47.000 - 72.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Executive Chef
- Healthcare Culinary Operations role in the description above.
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