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Job Description & How to Apply Below
Entry-Level Baker
We are seeking an enthusiastic and hard-working Entry-Level Baker to join our bakery in Muscat. As an Entry-Level Baker, you will be responsible for assisting with the production and preparation of a variety of baked goods. This is a great opportunity for someone looking to start their career in the baking industry.
Responsibilities- Assist with the preparation of doughs, batters, fillings, and icings
- Measure and weigh ingredients according to recipes
- Operate bakery equipment such as mixers, ovens, and proofers
- Monitor baking process to ensure quality and consistency
- Decorate and finish baked goods
- Maintain cleanliness and organization in the bakery
- No prior experience required; on-the-job training will be provided
- Passion for baking and willingness to learn
- Ability to follow recipes accurately
- Basic understanding of food safety standards
- Physical stamina to stand for long periods of time and lift heavy objects (up to 50 pounds)
- Availability to work early morning shifts, weekends, and holidays if needed
- Salary starting at 1700$ per month (negotiable based on experience)
- Visa sponsorship provided
- Opportunity for growth within the company
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