Job Description & How to Apply Below
- 1. Operating machines and processes to produce the required quality product.
- 2. Continuously monitor production Operations to ensure that the required standards are in conformity.
- 3. Necessary adjustments to equipment or processes to ensure compliance with the degree of quality by communicating & confirming supervisory level team members.
- 4. Ensure the Raw materials availability for given production plan.
- 5. Should fulfil all production documentation related activities without fail.
- 6. Manage and maintain equipment and adhere to health and safety laws.
- 7. Need to attend daily production equipment breakdowns and troubleshooting along with senior technicians.
- 8. Conducting preventive maintenance activities as per planned schedules and documentation should update as required.
- 9. Spare parts identification and reporting to concerned senior team members.
- 10. Root cause analysis for attended failures and reporting.
- 11. Need to maintain personal & workplace hygiene as per Food industry safety standards.
- 12. Ensuring Machine cleaning & Lubrication related activities without fail.
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