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Culinary Director — Luxury Hotel Dining

Job in Muscat, Oman
Listing for: Mandarin Oriental Hotel Group Limited
Full Time position
Listed on 2025-12-18
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 15000 OMR Yearly OMR 10000.00 15000.00 YEAR
Job Description & How to Apply Below
A luxurious hotel in Oman is seeking a talented Chef de Cuisine for Rawya Restaurant to lead the culinary team with a focus on exceptional service and authentic cuisine preparation. The ideal candidate will have extensive culinary experience, proven leadership skills, and a passion for guest satisfaction. Responsibilities include overseeing operations, menu planning, and staff training.

This role offers excellent career growth opportunities and a rich hospitality experience in a prestigious environment.
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