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Head Chef: Lead Creative Menus & Kitchen Excellence

Job in Muscat, Oman
Listing for: Wyndham Hotels & Resorts EMEA
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 10000 - 15000 OMR Yearly OMR 10000.00 15000.00 YEAR
Job Description & How to Apply Below
A leading hotel chain in Muscat is seeking an experienced Head Chef to oversee kitchen operations, manage staff, and ensure the delivery of high-quality dishes. The successful candidate will be responsible for developing innovative menus, maintaining food safety standards, and achieving budgetary and guest satisfaction targets. This role requires culinary creativity, strong leadership skills, and at least 2 years of executive chef experience.

A bachelor's degree in culinary arts is preferred.
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