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Executive Chef – Luxury F&B Leader & Menu Innovator
Job Description & How to Apply Below
Mandarin Oriental Muscat is seeking an Executive Chef to lead the culinary team and drive excellence across all F&B operations. You will oversee menu design, sourcing, and cost controls while maintaining the highest standards of quality and service.
The role demands strategic leadership, cross-department collaboration, and a passion for guest satisfaction in a luxury hotel setting. You will mentor chefs, ensure compliance with safety and sanitation standards, and partner with outlets to maximize
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