Executive Chef

American Cruise Lines is the largest U.S. cruise line dedicated to immersive travel, exceptional service, and world‑class cuisine. We offer over 50 itineraries across America’s waterways and invite talented Executive Chefs to join our shipboard team for the 2026 cruising season. As Executive Chef you’ll deliver an unforgettable culinary experience, mentor your crew, and craft regionally inspired dishes.

Optimism, Commitment, Patriotism, and Merit. These values guide our culture and service. We share America’s story on the finest American ships.

• Lead all meal preparation for guests and crew onboard.
• Execute regionally inspired menus using fresh, local ingredients.
• Coach and manage a galley team of 6‑10 in a hands‑on environment.
• Ensure kitchen operations meet FDA, sanitation, and safety standards.
• Oversee food inventory, portion control, and waste reduction.
• Adapt quickly to last‑minute changes while maintaining a calm, can‑do approach.
• Provide an unforgettable dining experience for every guest.

We’re seeking chefs who are technicians and natural leaders, thriving in fast‑paced, team‑oriented environments.

• 6–8+ years’ experience in full‑service resorts, hotels, country clubs, or banquet settings.
• Serv Safe Manager certification strongly preferred.
• Strong leadership, communication, and training abilities.
• Proven knowledge of FDA food safety standards and kitchen best practices.
• Ability to manage multiple priorities under pressure.
• A hands‑on, collaborative, detail‑oriented approach to kitchen leadership.
• Able to work 14 hours per day, 7 days a week while onboard.
• Must pass a pre‑employment drug test and background check.
• TWIC required.

• 7 days per week while onboard the ship.
• 6 to 8 weeks working and living onboard the ship.
• 1 to 2 weeks shore leave vacation.

• Benefits package including medical, dental, and matching 401k.
• Complimentary travel accommodations.
• Training programs to support you.
• Continuous growth in the company.
• Covered expenses – travel, room and board, uniforms, and paid training.
• Jobs sites across the nation.

• Director

• Full‑time

• Management and Manufacturing