Line Cook - Broil/Grill
Listed on 2026-01-01
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Restaurant/Food Service
Food & Beverage, Cafe / Restaurant
Join to apply for the Line Cook - Broil/Grill role at Texas Roadhouse.
At Texas Roadhouse, we are a people-first company that serves legendary steaks and provides excellent food and service. If you're passionate about grilling and cooking steaks to perfection, this is a great opportunity for you!
As a Broil Cook, your responsibilities include:
- Handling high-volume restaurant tasks
- Understanding steak temperatures and cooking techniques
- Seasoning, searing, and grilling meats
- Following safety and sanitation guidelines
- Using equipment and following prep sheets
- Exhibiting teamwork and collaboration
If you believe you can be a legendary Broil Cook, apply today!
Our Roadies are the heart of our company, enjoying a fun culture, flexible schedules, discounts, competitions, recognition, training, and career growth opportunities.
Requirements:
- Weekly pay
- Competitive total rewards package after one year, including:
- Medical, dental, and vision insurance
- Tuition reimbursement up to $5,250 annually
- Paid vacation
- Disability, life, accident, and critical illness insurance
- Identity theft protection
- Employee assistance program
- Travel insurance
- Annual holiday bonus
We are an equal opportunity employer, committed to diversity and inclusion. We encourage all qualified applicants to apply.
Additional Information- Seniority level:
Entry level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industry: Restaurants
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