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Team Member, Restaurant​/Food Service

Job in Nacogdoches, Nacogdoches County, Texas, 75962, USA
Listing for: Pho Prime, LLC
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10 - 12 USD Hourly USD 10.00 12.00 HOUR
Job Description & How to Apply Below

Compensation $10.00 - $12.00/hour

Job Description GENERAL SUMMARY

The Team Member has the primary responsibility for engaging in PRIMO SHIFTS; displaying the Dillas culture to his/her fellow Team Members and Customers. You power our

Purpose:

To Build Community through Quesadillas!

MISSION
  • Deliver The Goods! - On each shift you elevate our Core Values:
    Good Food, Good People, and Good Times while Working Hard and Keeping It Clean!
  • Use the Tools - leverage company provided materials to learn each position and stay consistent shift to shift
  • Unique Experience - Deliver PRIMO Customer satisfaction during every shift
PRINCIPAL DUTIES AND RESPONSIBILITIES
  • Accuracy - Food prepared and delivered to our Customers just how they ordered it
  • Consistency - Food prepared and delivered fresh, flavorful, and  that order every time
  • Passionate - Displays a desire to be of service and have a great attitude
2. Good People - Team, Customer, and Community Support
  • Be Real - have a positive attitude and make eye contact with Team and Customers
  • Care - Dillas as a whole cares about the communities we serve
  • Be there - have high integrity and do what you say you’re going to do...for you, your Team, and your Customers.
3. Good Times - An enthusiastic culture with recognition and accountability
  • Engage - bring the energy and have fun with the culture that you’re a part of!
  • Show initiative - don’t get managed, get after it and take ownership of your position
  • Hustle - work with a sense of purpose and sense of urgency to get things done!
4. Working Hard - Focused on priorities while constantly striving
  • Strive - make Dillas a better place and grow into a better person. Lean into the experience and work hard to develop your super powers! We’re here to support you the entire way!
  • First things first - you always put your priorities in order. Customers, Clean, Stock, and Prep!
  • Own up to it - you’re accountable for your actions. Make mistakes, ask questions, learn, grow, but be great at what you can control.
5. Keepin’ it Clean - Pride in what we have
  • Go pro - be professional in how you handle yourself, have pride in your appearance, and be proud of yourself
  • Elevate - be a part of elevating the standard in the industry by keeping the restaurant immaculate at all time!
  • On it! - stay organized and productive with how you approach your work and your life.
CHARACTER TRAITS
  • Empathetic
  • Authentic
  • Passionate
  • Positive
  • Integrity
  • Fun
  • Engaged
  • Efficient
  • Accountable
  • Striving
  • Focused
  • Organized
  • Productive
  • Professional
ADDITIONAL REQUIREMENTS
  • Must be 16 years of age or older
  • On occasion, may be required to lift and carry, push or pull heavy objects up to fifty pounds; kneel, bend or stoop, ascend or descend stairs; reach and grasp objects

The intellectual and physical demands described below are representative of what must be met by a Service Manager to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable Team Members with disabilities to perform the essential functions.

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