Food Manufacturing R&D Manager

Position: Food Manufacturing R&D Manager Role
Take the lead as R&D Manager in a top food manufacturing organization, specializing in hard cheese. This position combines project management with technical expertise for product development.

As an R&D Manager, you will spearhead innovation and enhance processes within the hard cheese product line. This role requires not just leadership but also the capacity to guide cross-functional teams and manage various development projects that align with business objectives. Your insight into formulation and functionality is essential.

Key Responsibilities:

• Develop and execute product initiatives in hard cheese

• Oversee research and plant trials

• Partner with Operations and Sales for project success

• Identify and implement operational efficiencies

• Provide technical support for commercialization efforts

Requirements:

• Degree in Food Science or related discipline

• Minimum 10 years in the food industry

• Proven leadership in product innovation

• Understanding of Canadian food regulations

• Excellent communication and problem-solving skills

Lead the charge in product innovation and team development in this R&D role.
#J-18808-Ljbffr