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Food Manufacturing R&D Manager
Job Description & How to Apply Below
Take the lead as R&D Manager in a top food manufacturing organization, specializing in hard cheese. This position combines project management with technical expertise for product development.
As an R&D Manager, you will spearhead innovation and enhance processes within the hard cheese product line. This role requires not just leadership but also the capacity to guide cross-functional teams and manage various development projects that align with business objectives. Your insight into formulation and functionality is essential.
Key Responsibilities:
• Develop and execute product initiatives in hard cheese
• Oversee research and plant trials
• Partner with Operations and Sales for project success
• Identify and implement operational efficiencies
• Provide technical support for commercialization efforts
Requirements:
• Degree in Food Science or related discipline
• Minimum 10 years in the food industry
• Proven leadership in product innovation
• Understanding of Canadian food regulations
• Excellent communication and problem-solving skills
Lead the charge in product innovation and team development in this R&D role.
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