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Pastry Cook : Craft Elegant Desserts at Luxury Resort

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Naples Beach Club, a Four Seasons Resort
Full Time position
Listed on 2025-12-31
Job specializations:
  • Hospitality / Hotel / Catering
    Cafe / Restaurant, Cook & Chef
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Pastry Cook I: Craft Elegant Desserts at a Luxury Resort
A luxury beachfront resort in Naples is seeking a Pastry Cook I to prepare high-quality pastries and desserts, ensuring that all products meet guest expectations. Responsibilities include maintaining a clean workspace, training team members, and adhering to quality standards. The ideal candidate will have a high school education or equivalent, along with basic culinary knowledge and teamwork skills. This position offers competitive salary and market-leading benefits, fostering an inclusive work environment.
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