More jobs:
Experienced Barback
Job in
Naples, Collier County, Florida, 33939, USA
Listed on 2025-12-10
Listing for:
DineAmic Group
Full Time
position Listed on 2025-12-10
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender -
Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
Job Description & How to Apply Below
Job Type Part-time
Date Posted December 4th, 2025
Apply Now Be a part of Violi’s launch at Mercato—Naples’ premier open-air lifestyle center!
This is an hourly role - plus tips.
** About Violi & Dine Amic Hospitality
** Violi is the latest concept by Dine Amic Hospitality, the group behind Chicago favorites like Lyra and the original Violi in Oak Brook.
Partnering with Greek Chef Athinagoras Kostakos, the menu features shareable dishes like grilled octopus, moussaka, and slow-roasted lamb—marine-fresh, bold, and wholesome.
Dine Amic Hospitality is seeking
** Experienced*
* ** Barbacks
* * to support our bartenders and help ensure guests receive prompt and seamless drink service by maintaining clean, organized, and adequately stocked wells. Candidates should have stamina and the ability to multi-task in a fast-paced environment. This role is a great way to kickstart your career in the restaurant industry and gain experience and working knowledge needed for future opportunities.
** What You Will Do
*** Assist with opening and closing duties like stocking the bar with consumables and perishables such as garnishes, straws, napkins, towels, glassware, and other supplies;
Restock such items throughout service as needed
* Ensure the bar has adequate ice, liquor, wine, and beer at all times
* Check taps to confirm that they are working properly; change out kegs if needed
* Keep the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
* Interact with guests and answer their questions with courtesy and enthusiasm
* Support bartender by taking orders, preparing drinks, and processing payments, especially during peak hours
* Additional duties and responsibilities as assigned by management
** What You Need to Have
*** 1+ year experience as a Barback; fine dining and/or high-volume restaurant preferred
* Knowledge of all local health department requirements for safe food handling and sanitation standards;
Non-expired Food Handlers and Basset Certification required
* Accuracy and speed in executing assigned tasks
* A passion for quality and respect for team members and guests
* Flexibility to work a variety of shifts, including days, nights, weekends, and holidays
* Ability to move, bend, lift, carry, push, and place objects weighing up to 50 pounds without assistance;
Stand or Walk for an extended period of time or for an entire work shift;
Complete tasks that require repetitive motion
** What We Offer
*** Benefit Plan Options (Medical, Dental and Vision, 401K + Match)
* Employee Incentive Program for Referrals
* Career growth and advancement opportunities
* Competitive Pay Dine Amic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.
** We participate in E-Verify to confirm the employment eligibility of all newly hired employees.*
* #J-18808-Ljbffr
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