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Pastry Cook : Luxury Desserts & Banquet Prep

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Job Description & How to Apply Below
Position: Pastry Cook I: Luxury Desserts & Banquet Prep
A luxury hotel and resort company in Naples, Florida, is looking for a Pastry Cook. Responsibilities include preparing high-quality pastries, desserts, and maintaining kitchen standards. The ideal candidate should have at least one year of culinary experience, strong culinary knowledge, and teamwork skills. The position offers an attractive salary and a comprehensive benefits package, including medical, dental, and paid time off.

Candidates must have U.S. work authorization.
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