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Pastry Cook — Luxury Resort Pastry & Desserts

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Naples Beach Club, a Four Seasons Resort
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant
Job Description & How to Apply Below
Position: Pastry Cook I — Luxury Resort Pastry & Desserts
A luxury resort in Florida is seeking a Pastry Cook I to oversee the preparation of high-quality pastries and desserts. Responsibilities include maintaining presentation standards and ensuring that all products meet guest expectations. The ideal candidate should have a high school education or equivalent, with at least 1 year of relevant culinary experience. This position offers a lucrative salary and market-leading benefits such as health insurance, paid time off, and opportunities for professional development.
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