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Seasonal Camp Kitchen Lead Chef Site, Room & Board

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-01-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 45000 - 60000 USD Yearly USD 45000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board
A seasonal camp food service provider is seeking a Kitchen Manager/Head Chef to oversee food service operations. This hands-on position requires at least 4 years of commercial kitchen experience, excellent leadership skills, and the ability to accommodate dietary restrictions. Living on-site during the camp season is required, with room, board, and travel expenses covered. You will manage staff, ensure food quality, and maintain sanitation standards, contributing to a positive dining experience for campers.
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