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Executive Sous Chef - Banquets & Kitchen Leader
Job in
Naples, Collier County, Florida, 33939, USA
Listed on 2026-02-06
Listing for:
Vineyards Country Club in Naples Florida
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A prominent private country club in Naples, Florida is seeking an Executive Sous Chef to support the Executive Chef in culinary operations. This role requires hands-on leadership to execute menus, manage kitchen staff, and maintain food safety standards. Candidates should have over five years of kitchen experience, including two in a leadership role, along with strong culinary skills. The position offers opportunities for career growth, competitive salary, and comprehensive benefits.
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