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Coastal Cuisine Sous Chef — Lead Flipside Kitchen

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Pyramid Global Hospitality
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 75000 USD Yearly USD 60000.00 75000.00 YEAR
Job Description & How to Apply Below

Pyramid Global Hospitality's Naples Grande Beach Resort is seeking a hands-on Sous Chef – Flipside to lead daily culinary operations at Cocoplum, the resort's beachside restaurant and bar. You will supervise preparation, uphold quality, and drive a memorable coastal dining experience.

The role emphasizes leadership, menu execution, training, and cost controls while delivering exceptional service in a resort setting on Florida's Paradise Coast.

Our organisation is growing, and we are hiring a Coastal Cuisine Sous Chef — Lead Flipside Kitchen in Naples, FL, United States.

We would love to welcome a new Coastal Cuisine Sous Chef — Lead Flipside Kitchen to our team in Naples, FL, United States.

For the Coastal Cuisine Sous Chef — Lead Flipside Kitchen position at Pyramid Global Hospitality, we are reviewing applications now.

Step into the Coastal Cuisine Sous Chef — Lead Flipside Kitchen role at Pyramid Global Hospitality in Naples, FL, United States and grow with us.

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