Wellness Kitchen Sous Chef: Organic, Scratch, Leadership
Listed on 2026-10-17
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Food & Beverage
Food and Thought 2 in Naples, FL seeks a passionate Sous Chef to help lead our 100% organic, wellness-focused kitchen. Working closely with the Executive Chef, you will ensure exceptional food quality, consistent execution, and an outstanding guest experience.
The ideal candidate brings at least 5 years in a high-volume, scratch-kitchen environment, with strong leadership, safety, and team-building skills. Flexibility to work evenings and weekends is required as we honor ingredient integrity and
We have an opening for a Wellness Kitchen Sous Chef:
Organic, Scratch, Leadership in Naples, FL, United States within Other.
This role, Wellness Kitchen Sous Chef:
Organic, Scratch, Leadership at Food & Thought 2, could be your next move.
Are you ready to take on the Wellness Kitchen Sous Chef:
Organic, Scratch, Leadership role at Food & Thought 2?
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