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Chef​/Culinary Instructor, Nashville, TN

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: Cozymeal, Inc.
Full Time, Part Time position
Listed on 2026-01-01
Job specializations:
  • Education / Teaching
    Culinary
Job Description & How to Apply Below

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Cozymeal, an innovator in the food experience space, seeks to fill exciting culinary instructor jobs in Nashville. With a vibrant food scene of neighborhood bars, fine dining restaurants and world-famous dishes combined with live entertainment around every corner, Music City is a haven for unforgettable experiences. Culinary arts teaching jobs in Nashville connect talented chefs with inquisitive diners who are hungry to learn in this unique city.

As demand grows for culinary experiences, we are looking to fill chef instructor jobs in Nashville with passionate teachers ready to share their expertise with curious foodies.

Culinary teacher jobs in Nashville are opportunities to create cherished memories with visitors and local food lovers in the city. From a personalized profile highlighting your best dishes to marketing support to help find new clients, Cozymeal offers everything you need to succeed in culinary instructor jobs in Nashville.

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • #J-18808-Ljbffr
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