Banquets Cook
Listed on 2025-12-31
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Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Banquets Cook I – The Joseph, Luxury Collection Hotel, Nashville.
Hourly
Location: The Joseph Hotel – Nashville
OverviewThe Joseph, a Luxury Collection Hotel, Nashville, re‑imagines the hotel experience. The hotel’s modern expression is informed by the city’s diverse maker‑culture and focuses on integrating the work of Nashville’s artisans, chefs and craftsmen.
Benefits- Medical/Dental/Vision
- Company‑paid Life Insurance
- 401K
- Paid Time Off
- Free Meals during work
- Discounted room benefits
- Free parking
You use your attention to detail and focused cooking skills to ensure all food items are prepared to specification and plated professionally. You maintain a sanitary environment and keep yourself organized. You understand that Food & Beverage needs can change at any moment, and you adapt with ease.
QualificationsYou are a hard‑working, positive person who loves to stay busy and thrives in a fast‑paced environment. You know your efforts contribute towards ensuring our customers are provided with an enjoyable and comfortable dining experience. Creating meals and presenting beautiful plates are your passions. You take great pride in a sanitary, organized workspace, and you enjoy working with a team of committed Food and Beverage professionals.
You have one year of experience with culinary operations and are able to self‑manage time and tasks.
Entry level
Employment typeTemporary
Job functionManagement and Manufacturing
Industries:
Hospitality
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