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Bartender

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: Island Hospitality Management
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Bartender role at Island Hospitality Management

Description

As our Bartender you will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. To succeed you should be engaging, friendly, efficient, observant, and knowledgeable.

This position may require flexible scheduling availability.

Responsibilities
  • Be readily available and approachable for all guests while maintaining professionalism.
  • Know local health and safety codes and regulations that apply to the hotel.
  • Ensure the bar service space remains well‑stocked at all times.
  • Receive beverage orders and direct them to the kitchen as needed.
  • Clean and sanitize tables, countertops, and floors after each service.
  • Collect payment for all transactions or charge transactions to guest accounts according to the IHM policy.
  • Prepare and serve classic and innovative drinks while following all company, local, and state guidelines.
  • Validate customers' IDs and monitor all beverage consumption to address severe intoxication.
Qualifications
  • Highly motivated team player with strong initiative and desire for achievement.
  • Effective at handling workplace problems—anticipating, preventing, identifying, and solving issues as necessary.
  • Ability to work well in stressful situations.
  • Readily available and approachable for all guests while providing excellent guest service.
Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The employee is regularly required to stand, sit, or walk for extended periods, lift up to 10 pounds, and frequently lift up to 25 pounds. The number of hours scheduled per week is variable based on guest occupancy, staffing, and other factors;
Island Hospitality cannot guarantee a specific number of work hours per week.

Training

Island Hospitality is committed to employee development and provides a formalized training and development program, offering a clear path for employees with the desire and aptitude to succeed in the hospitality business.

Benefits

Rewarding Benefits Package

  • Healthcare:
    Medical, Dental, and Vision Insurance
  • HSA & FSA plans available
  • Dependent Care FSA
  • Identity Theft Protection Insurance
  • Commuter benefits (including transit & parking)
  • Pet Insurance
  • PTO and payroll incentives for annual wellness exams
  • Employee Assistance Program
  • Wellness subscriptions (gyms, financial planning, counseling, legal services)
  • Paid sick and vacation time
  • Family leave
  • 401(k) retirement plan—IHM matches 100% up to 3% of salary and an extra 50% on the next 2% of salary. 401(k) is fully vested upon the first contribution.
Rewarding Hard Work
  • Incentive‑based bonus program
  • Free room nights at our hotels and employee discounts within the hotel brand
  • Discounts for friends and family within the hotel brand
  • Team member recognition and bonus
  • Discounted tickets to theme parks, movies, and more through Tickets at Work
  • Career growth through in‑house training with a personalized path
  • Referral bonus program at any of our locations
Equal Opportunity Employer

Island Hospitality uses E‑Verify to confirm work authorization in all municipalities where required by law.

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