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Food & Beverage Manager — Hotel

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: SYNCHRONARCHITECTS
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Food & Beverage Manager — New Hotel Opening
An innovative hospitality group seeks a Food and Beverage Manager for their new Tempo by Hilton hotel in Nashville. This role requires extensive knowledge in food safety, excellent interpersonal skills, and a focus on maximizing profitability. You will oversee all food and beverage operations, ensuring compliance with health codes and company standards. The ideal candidate should be flexible, team-oriented, and possess a high degree of integrity.

Enjoy great benefits, including paid time off and 401(k) plans.
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