Postdoctoral Fellow, Food Ingredient & Gut Microbiome
Listed on 2026-10-18
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Research/Development
Microbiology, Postdoctoral Research Fellow, Research Scientist
The Department of Food and Animal Sciences at Tennessee State University (TSU) is seeking a Research Post-Doctoral Fellow for a USDA-funded project in food ingredient science, dietary fiber, and gut microbiome. This is a one-year, grant-funded position with potential extension pending funds.
Requirements include a Ph.D. in a related field and the ability to design and conduct microbiological, chemical, and animal experiments.
Are you ready to take on the Postdoctoral Fellow, Food Ingredient & Gut Microbiome role at Glyco Data?
The Postdoctoral Fellow, Food Ingredient & Gut Microbiome position in the Bio & Pharmacology & Health, Other field is open for applications.
We have an opening for a Postdoctoral Fellow, Food Ingredient & Gut Microbiome in Nashville, TN, United States within Bio & Pharmacology & Health, Other.
This role, Postdoctoral Fellow, Food Ingredient & Gut Microbiome at Glyco Data, could be your next career step.
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