Experienced Evening Line Cook

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance

Butcher & Bee is a vibrant, vegetable-forward, Mediterranean-inspired restaurant located in East Nashville. Since opening our doors in 2015, we’ve been driven by a deep commitment to community, hospitality, and thoughtful sourcing, extending care to our guests, our team, our local purveyors, and our neighbors alike.

We’re currently looking for line cooks who bring passion, reliability, and teamwork to the kitchen. Whether you’re a seasoned cook or eager to grow your culinary skills in a fast-paced, creative environment, we’d love to meet you.

• Prepping your station and supporting final prep for service
• Executing dishes to spec with consistency and care
• Maintaining high standards of cleanliness and organization
• Following all safety and sanitation protocols
• Breaking down and cleaning your station at the end of each shift

• A strong work ethic and willingness to learn
• Passion for food, teamwork, and creating great guest experiences
• Ability to take direction and stay organized under pressure
• Solid understanding of kitchen basics and knife handling
• Must be 1 years or older
• Availability to work days, nights, weekends, and holidays as needed

• Able to stand, walk, bend, and move for long periods
• Able to lift up to 50 lbs and occasionally kneel, climb ladders, or push/pull equipment

• Competitive hourly wages
• Weekly pay
• Group health insurance for full-time team members
• 1% employer-matched 401K
• Parental leave savings match program
• Career growth opportunities; we love to promote from within!