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Innovative Sous Chef: Fresh Food Balance

Job in Neath, Neath Port Talbot, SA11, Wales, UK
Listing for: Chartwells Independent
Contract position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Job Description & How to Apply Below
Position: Innovative Sous Chef: Fresh Food, Growth & Balance
A leading catering firm in the United Kingdom is seeking a passionate Sous Chef to oversee food preparation and presentation, ensure hygiene standards, and drive food innovation. The role offers a work-life balance with term-time only contracts for 42 weeks a year. Candidates should have strong communication skills, teamwork capability, and a passion for quality food. Join a leading company and enjoy great perks while growing your career.
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