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Cook - Lead Line Cook Year-round
Job in
Incline Village, Washoe County, Nevada, 89452, USA
Listed on 2026-10-13
Listing for:
Hyatt Regency
Full Time
position Listed on 2026-10-13
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary -
Restaurant/Food Service
Hotel Kitchen
Job Description & How to Apply Below
Location: Incline Village
Organization
- Hyatt Regency Lake Tahoe Resort, Spa and Casino Summary
This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.
View our Virtual Reality Experience to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.
Qualifications- Requires good communication skills.
- 3 years of previous line experience preferred.
- Culinary degree or related hotel experience is preferred.
- Candidates should be able to perform all basic and intermediate cooking skills.
- Able to work multiple stations in the kitchen.
- Requires moderate supervision and training.
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