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Artisan Pastry Cook: Creative Desserts & Breads

Job in Summerlin South, Clark County, Nevada, USA
Listing for: Harlo Steakhouse and Bar
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant, Bakery
Salary/Wage Range or Industry Benchmark: 42000 - 64000 USD Yearly USD 42000.00 64000.00 YEAR
Job Description & How to Apply Below
Location: Summerlin South

LEV Restaurant Group in Las Vegas, NV is seeking an experienced Pastry Cook to plan, set up and prepare high‑quality pastries, desserts, breads, ice creams and attractions for outlets, banquets and amenities.

You will maintain health standards, manage production under tight timelines, assist plating, inspect orders for presentation, and collaborate with the culinary team in a fast-paced, team‑oriented environment.

The following opening is for a Artisan Pastry Cook:
Creative Desserts & Breads with Harlo Steakhouse and Bar.

Join us at Harlo Steakhouse and Bar as our next Artisan Pastry Cook:
Creative Desserts & Breads in Summerlin South, NV, United States.

We are currently recruiting a Artisan Pastry Cook:
Creative Desserts & Breads for our team in Summerlin South, NV, United States.

This is a great position to take on the Artisan Pastry Cook:
Creative Desserts & Breads role at Harlo Steakhouse and Bar.

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