Head Chef & Culinary Leader — Lake Tahoe Kitchen
Listed on 2026-10-16
-
Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Catering, Cook & Chef
Zephyr Cove Resort, Adventure Mountain and Lake Tahoe Adventures are the best of both worlds: the beauty of a pristine mountain lake setting combined with the thrill of new adventures. The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
The Head Chef & Culinary Leader — Lake Tahoe Kitchen position in the Other field is open for applications.
We are looking to fill the Head Chef & Culinary Leader — Lake Tahoe Kitchen position at Aramark in Zephyr Cove, NV, United States.
The Head Chef & Culinary Leader — Lake Tahoe Kitchen role at Aramark is now open for applications in Zephyr Cove, NV, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).