Host Person - Ciera Steak and Chophouse

• Greet and seat guests in station in a rotational manner.
• Be able to answer guest questions regarding the restaurant outlet and menu items.
• Alert the necessary Manager if there are any guest issues, special needs situations, or other situations.
• Answer phone calls and take restaurant reservations, if applicable.
• Other related duties as assigned.

• $15.00 per hour

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

• 3 to 6 months of related experience and/or training in a similar food outlet, hotel or casino atmosphere.
• Excellent customer service and communication with the ability to communicate in English.
• Ability to work flexible schedules to include nights, weekends, and holidays.

We're Bally's, and we've always been born to entertain.

Since the Ballyverse began way back in 1932, we've been creating engaging experiences everywhere, in a way that's accessible for everyone. Across Casinos & Resorts, Interactive, and Corporate, from the gaming floor to peoples' phones, we bring the thrill wherever our customers want to play.

But none of it would be possible without our people. Our team of 11,500 diverse minds who love what they do, celebrate each other's wins, and find fun in creating moments that matter. Whether you're energized by guest connection, technical innovation, or both, there's a place for you at Bally's.