Hospitality Operations Leader – Dining & Events
Listed on 2026-10-13
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Hospitality / Hotel / Catering
Hotel Management, Hospitality & Tourism, Event Management & Planning, Guest Services
Yale Hospitality seeks an experienced Hospitality Operations Manager to act as the ambassador for Yale Hospitality, supervising front-of-house operations across a large university residential dining operation in New Haven. You will oversee 25–30 unionized staff and accomplished chefs, ensuring top-tier service and a safe, compliant operation.
The role requires managing menu forecasting, training, and policy implementation while collaborating with senior leadership to uphold quality and guest
This opening is for the Hospitality Operations Leader – Dining & Events role at Yale University.
This role, Hospitality Operations Leader – Dining & Events at Yale University, could be your next opportunity.
Are you ready to take on the Hospitality Operations Leader – Dining & Events role at Yale University?
We would love to welcome a new Hospitality Operations Leader – Dining & Events to our team in New Haven, CT, United States.
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