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Banquet Houseperson

Job in New Haven, New Haven County, Connecticut, 06540, USA
Listing for: Omni Hotels & Resorts
Full Time position
Listed on 2026-10-17
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 21000 - 30000 USD Yearly USD 21000.00 30000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Houseperson - Full Time
  • Cleans function rooms prior to set-up.
  • Report any torn carpet, missing door stoppers or burned out light bulbs.
  • Set equipment to Daily Work Sheet specifications. Check with supervisor if information on worksheet is not clear.
  • Provide required amenities, as dictated by Department Standards.
  • Refresh meeting rooms per scheduled time.
  • Clear foyer areas of equipment immediately after conclusion of function.
  • Complete special projects as directed by department management.
  • Works flexible hours including midnight shifts.
  • Moves convention material boxes, programs, etc. from hotel receiving docks, registration areas, and meeting room to meeting room.
  • Care for hotel / banquet equipment by writing work orders when deficiencies exist.
  • Move equipment to various function rooms using basement path.
  • Ability to lift 50 lbs.
  • Accommodates special customer needs, hanging banners for meetings and food/beverage functions.
  • Performs other duties as required by super
  • Provide required amenities, as dictated by Department Standards.
  • Refresh meeting rooms per scheduled time.
  • Clear foyer areas of equipment immediately after conclusion of function.
  • Complete special projects as directed by department management.
  • Works flexible hours including midnight shifts.
  • Moves convention material boxes, programs, etc. from hotel receiving docks, registration areas, and meeting room to meeting room.
  • Care for hotel / banquet equipment by writing work orders when deficiencies exist.
  • Move equipment to various function rooms using basement path.
  • Ability to lift 50 lbs.
  • Accommodates special customer needs, hanging banners for meetings and food/beverage functions.
  • Performs other duties as required by supervisor.
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