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Meat Processing & Sanitation Technician

Job in Swedesboro, Gloucester County, New Jersey, 08085, USA
Listing for: BullsEye Jobs
Full Time position
Listed on 2026-01-03
Job specializations:
  • Manufacturing / Production
    Quality Engineering, Food Production
Job Description & How to Apply Below
Location: Swedesboro

Position:
Lumper - Prepare pallets for shipping

Responsibilities:

  • Stack pallets from inbound transports
  • Stamp cases
  • Restack, rewrap and repair pallets as needed with careful regard for the product
  • Responsible for cleaning debris from containers after unloading
  • Perform other tasks as assigned, within scope and ability
  • Requirements:

  • Strong work ethic
  • Ability to lift a maximum of 80 pounds
  • Ability to maintain regular and predictable attendance
  • Ability to understand Standard Operating Procedures (SOPs)
  • Ability to add, subtract, multiply and divide in all units of measurements
  • Able to work in cold conditions that range from
    -1°F up to 45°F
  • Able to pass a pre-employment drug test as well as random drug tests as requested
  • Understand and abide by all safety regulations as well as policies and procedures
  • Position:
    Sanitation Cleaner

    Responsibilities:

  • Ensure the overall sanitation of equipment used to process protein products
  • Clean and inspect the equipment to ensure it meets USDA standards
  • Provide professional service in a fast-paced environment
  • Report food safety and quality issues to Sanitation and Plant management and SQFP
  • Possess a thorough knowledge and understanding of cleaning and sanitation procedures
  • Carry out all QC/QA directives as they pertain to plant cleaning and sanitation as communicated by the Sanitation Supervisor
  • Ensure cleanliness of all production machinery and facility areas
  • Execute cleaning and sanitation procedures according to Good Manufacturing Practices
  • Maintain a safe work environment
  • Ensure proper ventilation and personal protective equipment is used as required when cleaning equipment
  • Ensure sanitation schedule is kept up to date
  • Ensure trash and cardboard are emptied and maintained throughout the shift
  • Remove empty pallets from all areas as needed and transport to the shipping area; ensure pallets are stacked neatly and safely
  • Be aware that weekends must be at flexible hours and can be mandatory to work if needed
  • Perform additional duties as assigned by management, within scope and ability
  • Requirements:

  • Must be able to spend most of the time on your feet, standing, walking, bending and lifting
  • Able to work a 3rd shift schedule, including overtime and weekends as business needs warrant
  • Comply with, understand and carry out all relevant company policies and standards
  • Ability to pass a Drug Test
  • Punctuality when reporting in for the shift and beginning assigned rounds; at least a 10 minutes cushion prior to shift start
  • Understand and abide by all safety regulations as well as policies and procedures set forth by worksite
  • Position:
    Sanitation Operator – Meat Further Processing

    Responsibilities:

  • Responsible for the proper cleaning of processing equipment and processing rooms
  • Ensure equipment is cleaned to meet acceptable quality standards
  • Report food safety and quality issues to Sanitation and Plant management and SQFP
  • Possess a thorough knowledge and understanding of cleaning and sanitation procedures
  • Carry out all QC/QA directives as they pertain to plant cleaning and sanitation as communicated by the Sanitation Supervisor
  • Ensure cleanliness of all production machinery and facility areas
  • Comply with, understand and carry out all relevant company policies and standards
  • Execute cleaning and sanitation procedures according to Good Manufacturing Practices (GMPs)
  • Maintain safe work environment
  • Ensure proper ventilation and personal protective equipment is used as required/needed when cleaning equipment
  • Ensure sanitation schedule is kept up to date
  • Ensure trash and cardboard are emptied and maintained throughout the shift
  • Remove empty pallets from all areas as needed and transport to the shipping area; ensure pallets are stacked neatly and safely
  • Requirements:

  • Must be able to spend most of the time on your feet, standing, walking, bending and lifting
  • Able to work any shifts, including overtime and weekends as business needs warrant
  • Comply with, understand and carry out all relevant company policies and standards
  • Ability to pass a Drug Test
  • Punctuality when reporting in for the shift and beginning assigned rounds; at least a 10 minutes cushion prior to shift start
  • Understand and abide by all safety regulations as well as policies and procedure set forth by worksite
  • Dependability: Employees are expected to be on time and demonstrate regular attendance.

    Job Performance: Employees are expected to complete duties quickly, efficiently, and safely.

    Conduct: Employees are expected to follow worksite rules and regulations. Employees who violate worksite rules and regulations will be subject to disciplinary action, up to and including termination of employment.

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