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Event Sous Chef

Job in North Brunswick Township, Middlesex County, New Jersey, USA
Listing for: Bowlero Corporation
Full Time position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 21 - 23.1 USD Hourly USD 21.00 23.10 HOUR
Job Description & How to Apply Below
Position: High-Volume Event Sous Chef — Weekly Pay
Location: North Brunswick Township

A leading entertainment company is looking for a Sous Chef to manage food and beverage operations. The ideal candidate should have 1-3 years of supervisory experience in a kitchen, exceptional management skills, and a current Serv Safe certification. You will ensure high-quality food presentation and efficiency in the kitchen operations. Enjoy perks like free bowling and discounts on food and beverages.

Competitive pay range is $21.00 to $23.10 per hour, with additional performance-based incentives.
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